27.7% WHEAT flour, 14,6% water, 13,2% vegetable fat (palm), 16% HAZELNUT filling (sugar, HAZELNUT pasta, aroma), 12%HAZELNUT topping (sugar, MILK powder, whey powder (MILK)), emulgator (SOY lecithine), 6% PENUTS, 2,1% sugar, 1,8% glucose, 1,5% yeast, 1,2% vegetable oil(rapeseed), 0,9% SOY flour, 0,7% whey powder(MILK), 0,4% disodium diphosphate, 0,4% emulgator: E471, E481, 0,2% WHEAT GLUTEN, 0,2% skim MILK powder, 0,2% flour improver: ascorbic acid, 0,2% whole EGG powder, pigment: beta carotene, aroma.
71g
